Tokkuri _N14G001
2014
Wood fired Stoneware
6.00" H x 4.00" W x 4.00" D
Hand carved and hollowed (kurinuki technique) stoneware clay; shino glaze, natural ash glaze; wood fired (Gustin anagama) multiple times on cockle shells (2nd) and crushed oyster shells (1st and 3rd) for 6 days, each firing, to c/12.
(Private Collection: USA)
(Private Collection: USA)